Combining big city flavors and seasonal, local produce in Lompoc, California

 

BREAKFAST - OPEN TO THE PUBLIC
Monday-Friday 5:30am - 9:30am
Saturday & Sunday 6am - 10am

LUNCH & DINNER:
Sunday-Thursday 11:30am - 9pm
Friday & Saturday 11:30am - 10pm

HAPPY HOUR IS BACK!
Daily 2pm-5pm & All Day on Sundays

 
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Breakfast

Open to the Public
Monday - Friday from 5:30am – 9:30am
Saturday & Sunday from 6am – 10am.

MENU PDF
 

ENTRÉES

ALL AMERICAN BREAKFAST Cook to order eggs, breakfast potatoes; choice of sausage or bacon; choice of white, wheat, or sourdough toast — 15.95

DELUXE AMERICAN Pancake short stack, cooked to order eggs; choice of sausage or bacon; side of fresh fruit — 16.95

BREAKFAST BURRITO Scrambled eggs, potatoes, mixed cheese; choice of bacon or sausage; fresh salsa, side of fresh fruit — 12.95

CINNAMON FRENCH TOAST Caramelized bananas, choice of bacon or sausage; fresh fruit — 11.95

HEALTHY MORNING Egg white scramble, spinach, tomato, avocado, fresh fruit, choice of white, wheat, or sourdough toast — 10.95

BUILD YOUR OWN OMELET 3 eggs, 3 toppings, breakfast potatoes, choice of white, wheat, or sourdough toast; fresh salsa — 16.95 Topping Options: Spinach, Scallions, Tomatoes, Peppers, Mushrooms, Sausage, Bacon, Ham, Cheese

KIDS BREAKFAST For children 10 years old and under only

PANCAKES (2), FRESH FRUIT, BACON OR SAUSAGE — 8.95

SCRAMBLED EGGS, FRESH FRUIT, BACON OR SAUSAGE — 9.95 

ADD-ONS

BACON or SAUSAGE — 4 

TWO EGGS ANY STYLE — 4 

FRESH FRUIT — 4 

HOMEMADE SALSA — 2 

AVOCADO — 4

YOGURT with GRANOLA — 4 

CEREAL with MILK — 4

PANCAKES (3) — 4 

SIDE OF TOAST — 3

OATMEAL — 3.50

BEVERAGES

COFFEE —  4.25

HOT CHOCOLATE — 4

HOT TEA — 4.25

ASSORTED JUICE — 4

MILK (WHOLE or 2%) — 4

FOUNTAIN DRINK — 4.25

 


Lunch & Dinner

Sunday through Thursday 11:30am – 9pm / Friday & Saturday 11:30am – 10pm
For Take-Out orders, please call (805)735-1880 or order online through Doordash.

MENU PDF
Happy Hour Menu
 

SOUPS

CLAM CHOWDER Bread Bowl — 14 

TORTELLINI Chicken broth, vegetable medley — 11  

SALADS (V)
Add On: 
Grilled Chicken — 10 
Grilled Salmon — 12 Grilled Shrimp — 11

FALL CITRUS (V) Arugula, mandarins, grapefruit, goat cheese, candied walnuts, balsamic vinaigrette — 15 

ARCADIAN HARVEST (V) Mixed greens, apple, mango, queso fresco, candied walnuts, cranberries, mango dressing — 15

HOUSE GARDEN (V) Mixed greens, carrots, tomatoes, cucumbers, croutons — 13 

SHAREABLE PLATES 

BRUSSEL SPROUTS Meyer lemon, romesco, manchego — 15

GUAC THE BOAT Catfish guacamole, queso fresco, tortilla chips, chicharrónes, Serves 3-4 people — 24 

QUESO FUNDIDO Chorizo, onion, poblano chilies, red salsa, tortillas with butter — 16 

HOT WINGS Apricot habanero, Lemon pepper, or Guajillo BBQ — 18  

VALLE TACOS
served with Lompoc Beans

PORK BELLY Goat cheese, salsa verde, shredded cabbage — 18 

RIBEYE TACOS Caramelized and pickled onions, avocado, chimichurri, micro cilantro — 20 Add on: Shrimp — 5

BATTERED BAJA FISH TACOS Cabbage, pico de gallo, crema, avocado aioli — 17 

ROASTED CAULIFLOWER Pickled onions, corn, radish, purple cabbage, cilantro-lime crema — 16

BURGERS & SANDWICHES
Includes choice of soup, salad, fries or potato chips 

VALLE BURGER Arugula, tomato, pickle, bacon, cheddar, mayo — 18

BURGER BLEU Bacon, caramelized onions, bleu cheese, walnuts, mayo — 19

COWBOY SANDWICH Ribeye, cheddar, housemade BBQ, crispy onion strings, sourdough — 19 

BBQ TRI-TIP SANDWICH Chipotle mayo, pickled onions, pico de gallo, french roll — 18

CHICKEN SANDWICH Pesto mayo, prosciutto, apples, Havarti cheese, ciabatta — 18

BRICK OVEN PIZZAS & WINGS
Add On:
Additional topping — 1.50 each
Gluten free — 2

MUSHROOM & PESTO (V) Goat cheese — 17 

PEPPERONI & OLIVES Castelvetrano olive — 19 

MARGHERITA (V) Mozzarella, tomato, basil — 17 

SAUSAGE & JALAPEÑO — 19 

WHITE HARVEST Caramelized apples, bacon, bleu cheese, arugula, white sauce — 19

MEAT LOVERS Pepperoni, sausage, bacon — 23 

PORK BELLY Housemade BBQ, pineapple, mozzarella, micro-cilantro — 20 

FULL PLATES - served from 5PM to close
Choice of soup or salad. Plates are served with wild rice & broccolini

6 oz PETITE FILET MIGNON Maître D'Hôtel butter — 39 

BONE-IN RIBEYE Fried onions, chimichurri — 46 

BUTTERFLY PORK CHOP Apple & mango chutney — 37

CHICKEN FLORES Stuffed w/ lobster & crab, asparagus, cheese, champagne cream sauce — 34 

GRILLED SALMON Spicy garlic honey — 38 

KIDS (12 and under)

CHEESE QUESADILLA (add chicken $2) (Choice of fries or sliced apples) — 15 

CHEESE PIZZA (add toppings $1.50/ea) — 14 

HAMBURGER (add cheese $1 ) (Choice of fries or sliced apples) — 15 

KID'S SUNDAE — 5.50 KID'S DRINK — 3.75

HANDMADE DESSERTS

PUMPKIN CHURROS Vanilla Ice Cream, caramel sauce — 13

CRÈME BRÛLÉE Sweet potato, marshmallows, berries — 14 

CHEF’S GALETTE Puff pastry, mascarpone, almonds — 12

SIDES

HOUSE MADE FRIES — 9 

HOUSE MADE CHIPS — 9 

GARLIC BREAD — 7

 

Cocktails, Beer & Wine

DRAFT BEERS $7.50
All Beers Are Served 16oz 

BLONDE ALE 805 • FIRESTONE • 4.5% Paso Robles CA 

MEXICAN LAGER AGUA SANTA • FIG MOUNTAIN • 4.9% Buellton CA 

RED ALE • KARL STRAUSS • 5.8% San Diego CA 

MIND HAZE • FIRESTONE • 6.2% Paso Robles CA 

DOUBLE IPA BIG SUR • BARRELHOUSE • 9.3% Paso Robles CA 

CHIEF PEAK IPA • TOPA TOPA • 7.1% Ventura CA

CALI SQUEEZE BLOOD ORANGE • FIRESTONE • 5.4% Paso Robles CA 

OATMEAL NITRO STOUT • BARRELHOUSE • 6.0% Paso Robles CA 

MICHELOB ULTRA • 4.2% St. Louis, MO  

ROTATING HANDLE 

BOTTLES

DOMESTIC: BUD LIGHT, COORS LIGHT, MICHELOB ULTRA, MILLER LIGHT, NON-ALCOHOLIC — 6

IMPORT: CORONA, MODELO ESPECIAL, STELLA ARTOIS, PACIFICO — 6.50


CRAFT COCKTAILS

BEAST OF BOURBON
Local Rod & Hammer’s bourbon, Luxardo cherry liqueur, bitters, smoked rosemary syrup, dark cherry — 15

ROCKET LAUNCH
House-infused Torada tequila, Vecinos mezcal, lime, pineapple, cilantro, jalapeño, chili powder, agave — 14

PURPLE RAIN
Nikolai vodka, violet liqueur, Blue Curaçao, lime, pineapple, hibiscus, simple syrup — 15

CARAMEL KISS
Kissed Caramel Smirnoff Vodka, lime juice, apple cider, ginger beer — 14

APPLETINI ROYALE
Titos Vodka, sour apple pucker, lime juice, simple syrup — 14

MIDNIGHT CHAI
Nikolai Vodka, espresso cold brew, chai syrup, heavy cream — 15

PEAR & PROPER
Krobar Gin, St. Germain Elderflower Liqueur, lemon juice, pear purée — 15

WHISKEY HARVEST SMASH
Rod & Hammers Wild Berry Whiskey, plum, mint, maple syrup, lemon juice — 15

TOASTED CHARM OLD FASHION
Rod & Hammers Bourbon Whiskey, Angostura Cocoa Bitters, toasted marshmallow syrup — 15

FALLING FOR 75
Krobar Gin, pear purée, brown sugar cinnamon syrup, lemon juice, prosecco — 14

MOONLIGHT MOJITO
Barbarossa Rum, Pomegranate Schnapps Liqueur, blueberries, mint, lime juice, simple syrup, club soda — 15

HARVEST HIBISCUS MARGARITA
Torada Tequila, triple sec, hibiscus syrup, lime juice, simple syrup — 15

SPECIALTY MOCKTAILS

AUTUMN BERRY SPRITZ
Muddled blueberries, mint, lime juice, simple syrup, club soda — 11

FLOR DE OTOÑO
Hibiscus agua fresca — 11

COZY CARAMEL APPLE FIZZ
Apple cider, lime juice, ginger ale — 11


Wine

WHITE BY THE GLASS

2022 SAUVIGNON BLANC FIRESTONE Santa Barbara County 14 / 35

2024 CHARDONNAY ZOTOVICH Sta. Rita Hills 14 / 35

RED BY THE GLASS

2021 VALLE RED BLEND HOUSE WINE by PALI WINERY 14 / 35 

2022 PINOT NOIR PALI, HUNTINGTON Santa Barbara County  14 / 35

2023 MERLOT FIRESTONE Paso Robles 14 / 35

2023 CABERNET SAUVIGNON FIRESTONE Paso Robles 14 / 35

2021 SYRAH ZOTOVICH Sta. Rita Hills 14 / 35

Corkage $15 per bottle